Thursday, September 9, 2010

CAJUN GREEN RICE

I made this rice with Pecan Crusted Tofu (see recipe.)Both recipes were given to me by my friend Heather. As in the tofu recipe, I received the recipe without measurements, so mine are to my liking.

1 cup dry Brown Rice
2 scallions, chopped
1/2 green large pepper, chopped
2 cloves garlic, chopped
1 - 2 tsp dried parsley
salt & pepper
1/2 tsp creole seasoning

Cook all ingredients as if making regular rice.

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